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Your new five-word challenge is here. Last week, I wanted to know what you thought about your BLOG. This week, I want to know about your HAIR. So can you tell a story in five words, using the word HAIR in it somewhere? Here are your BLOGs from last week: Ritu: I blog, therefore, I…
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As many of you know, my first writing craft book, Publication Guaranteed (Well, Almost!) is coming out on the 27th June. Thank you to those of you who have already pre-ordered the book. I have so many ideas for the next book in the series. Would you like to see one about actual publications to…
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Perhaps this sign could have been worded a little differently…
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A number of you missed my limerick post from last week as there was a slight technical issue. So I’m kick-starting it again with a new limerick challenge. Feel free to send in your own or here’s a prompt: NOSE Now for a couple of limericks to make you smile this Monday morning: Ritu: There…
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The quote from The Observer on the front caught my eye as I was traipsing round Waterstones searching for a new book: ‘Engaging and enchanting…a fairytale for adults, with all the wonder – and terror – that that entails…‘ Intrigued? I certainly was. I turned the book over and read the blurb: ‘It is 1917,…
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It’s two weeks until the launch of my first writing craft book, Publication Guaranteed (Well, Almost!). I know many of you have struggled to get your articles and short stories published in magazines and I want to help. I hope you’ll find the book useful in giving you plenty of advice, tips and examples. There…
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Your new five-word challenge is here. Last week, I wanted to know what you thought about the WEATHER. This week, I want to know about your BLOG. So can you tell a story in five words, using the word BLOG in it somewhere? Here are your WEATHER forecasts from last week: Deeply Shreded: Whether, the…
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U.K. women’s weekly, My Weekly accepts articles. The editor, Stuart Johnstone is always happy to hear from new freelance writers, with fresh ideas. He advises you study a few copies of the magazine so you get a food feel for what they’re all about. Typical features are 800 words, spread over two pages. If you…
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Esther Chilton 